Venix is a lively mix of creativity, artistic spirit, desire to communicate with the world, which ideally takes its cue from the millenary “Repubblica Serenissima”, from a long and prestigious
Tecnoeka: a metallic beating heart, that with passion and experience generates excellence for world gastronomy Tecnoeka manufactures professional ovens Eka branded for restaurants, bakeries, pastry
Stamhuis is an innovative construction company. It was founded almost 100 years ago by the Stamhuis brothers and passed down from generation to generation within the family. Under the leadership of
«OUR DESTINY DEPENDS ON HOW MUCH OTHERS TRUST US» IIn a small town constantly battered by the cold, there lived an old Wiseman. His disciples adored him and many trusted him blindly. He was not known
Our name around the world In ninety years of history we have taken our name around the world. Three generations of men and women have built and maintained a leadership style, which is now recognized
Since 1984 we have been disseminating the culture of sous vide around the world. We do this with cutting-edge ideas, which translate into an ever wider range of products dedicated to preservation,
Monelletta Impianti Industriali was born in Perugia, Umbria, as the result of a long-time strong experience in food industry and highly developed professional engineering skills. Our company offers
In 1981 the Lainox company was founded in Italy, in Vittorio Veneto, Treviso. It immediately specialized in designing and creating equipment for professional restaurateurs, especially multi-use ovens
We are Dutch. And since the company's foundation in 1994, we specialize in vacuum packaging machines. We develop. We manufacture. And we distribute. Worldwide. Approximately 16.000 machines a year to
Fri-Jado: making food irresistible Pleasing the five senses: that’s what it’s all about when customers enter your store. Your deli or food-to-go department should therefore be a
Emainox, founded in 1987 in Valvasone, northeast of Italy, is specialized in the production of food service equipment: a wide range of refrigerated and heated elements for food and beverage display
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