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Food Service Equipment

Boska BV

Spanjeweg 8, 2411 PX Bodegraven
Telephone +31 172 611502

Hall map

EuroShop 2020 hall map (Hall 14): stand C25

Fairground map

EuroShop 2020 fairground map: Hall 14

Our range of products

Product categories

  • 04  Food Service Equipment
  • 04.12  Food service machines/slicing machines

Our products

Product category: Food service machines/slicing machines

Cheese Cutter Unika+ Cream

With the Cheese Cutter Unika+, you can cut the most beautiful slices of cheese in a flash. Thanks to the unique wedge-shaped cutting technique, you can cut round wheels of cheeses with less cutting waste. This makes the Unika+ extremely suitable for Raclette cheese and semi-hard to hard cheeses, such as Gouda and Cheddar. Thanks to the chopping movement, the structure of the cheese will remain intact and the flavor will be top-notch.

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Product category: Food service machines/slicing machines

Horizontal Cheese Cutter Scandinavia

The Scandinavia is a time-saving wire cutter for easily cutting (semi-)hard cheeses with hard rinds horizontally, leaving a perfect result. Afterwards, you'll be able to cut simple boat wedges in a flash. By cutting a whole wheel of cheese horizontally, the pieces of cheese will look wider than people would expect for a cheese of that weight. This makes buying a piece more attractive to many customers.

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Product category: Food service machines/slicing machines

Freshpack Cutting Unit

Presenting all the benefits of the Cheese-O-Matic and the Divide-O-Matic in one cutting unit. You can easily remove the heart of the cheese with the Heart Knife. This is the most delicious part of the cheese. Cut the remaining cheese into perfect pound-sized pieces with the Straight Knife. You'll save yourself a lot of valuable time with this fantastic all-in-one solution for cutting whole cheese wheels. On top of that, you'll minimize your cutting waste. Do you often cut up whole wheels of cheese? This is the perfect solution!

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About us

Company portrait

Boska loves food! What you love, you want to cherish with the right food tools. Cheese and chocolate are our all-time favorites. You can enjoy them cut, sliced, grated, curled or melted as fondue. Our story started over a 120 years ago with Blacksmith Willem Bos making his first cheese tools for cheese professionals. In 2000 we started with designing Cheesewares for home use, like fondue sets, cheese boards, knives and slicers. Along the way we fell in love with chocolate and in 2018 we introduced the revolutionary Fondue Set Marie – the first double boiler fondue set. We know how to enjoy cheese, just as we know how to enjoy chocolate. One thing is for sure; both taste best with the right tools and the right people.