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Food Service Equipment

Lainox Ali S.r.l.

Via Schiaparelli 15, 31029 Vittorio Veneto (TV)
Telephone +39 0438 9110
Fax +39 0438 912300

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EuroShop 2020 hall map (Hall 14): stand C45

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EuroShop 2020 fairground map: Hall 14

Our range of products

Product categories

  • 04  Food Service Equipment
  • 04.04  Combination steam cookers

Combination steam cookers

Our products

Product category: Combination steam cookers



Neo is an active space, a blast chiller that becomes a holding cabinet or a cooking tool when needed.

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Product category: Combination steam cookers


All the innovative technology is in the background, assisting you in preparing even the most complex dishes, safe in the knowledge that the cooking parameters are correct.

For those not requiring high-level electronics but who instead prefer to cook and plan with simple and manuals controls without, however, compromising on the precision of digital controls.

For those looking for an oven that is receptive to your commands but sturdy at the same time, suitable for everyone but evolved, traditional in its concept but rich in content, reassuring and efficient LAINOX has just the right proposal. The solution is called Sapiens.

Sapiens offers all the automatic and manual control equipment essential for the best and most consistent success in cooking.

In addition, the equipment and functionality of Sapiens demonstrate the care in design and the close attention that LAINOX has dedicated to the user.

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Product category: Combination steam cookers

New Chill Lainox ®

New Chill Lainox ®
Cooking provokes a feeling, and choosing the best instruments demands rationality.
Not only do chefs compete with creativity, aesthetics and the good fl avour of every dish on a daily basis, but they necessarily have to devote special attention every day to safeguarding the organoleptic properties of foods and the safety of what they serve at the table.

And that is why the professional, working with passion and reasoning with a cold heart, chooses as a partner a reliable, versatile, highly technological blast chiller, made to optimize time and earnings for quality catering in compliance with the latest food safety regulations.
And that is why chefs choose Lainox.

New Chill is the cardinal element of a new kitchen organisation system, where preparation, cooking, chilling, holding and re-heating are consecutive phases of just one work system that disengages dish production time from that of service (distribution and consumption).

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About us

Company portrait

In 1981 the Lainox company was founded in Italy, in Vittorio Veneto, Treviso. It immediately specialized in designing and creating equipment for professional restaurateurs, especially multi-use ovens.
Its strong entrepreneurial spirit and the quality of its innovations made it quickly stand out. Both qualities led to the rapid achievement of results and attainment of significant market share in Italy and abroad.