At what points are automatization and hybrid models still growing?
Giese: The checkout is one area that accounts for a large share of a store’s total operating expenses. Retailers can get creative with hybrid approaches for different combinations, including a mix of conventional checkouts and self-checkout stations. A (partially) staff-free store is based on a smaller sales floor area with a reduced number of products. In this setting, customers can visit the store 24/7 or during off-peak hours using an app to enter the store and pay at the self-checkout station.
In times of hybrid commerce, parcel locker systems and vending machines are also increasingly popular since they serve as shopping touchpoints or Click & Collect collection points. Many already offer added functions such as digital displays that show dynamic pricing and videos or facilitate sensor-based automatic inventory management. Aside from a flexible setup and configurations that come in different shapes and sizes as well as accommodations for refrigerated/non-refrigerated products, some parcel lockers have their own software platform for package management, which drives customer retention - through a dedicated app, for example – all the way to collection.
Frictionless shopping formats or Grab & Go stores take things a step further as customers simply pick up what they want from the shelves and walk out the store. These smart stores present a major technology challenge since they require different sensors to identify customers and track every movement and product. Data analysis is made possible by ceiling-mounted cameras, smart shelves, mat scales, IoT solutions to aggregate sensor data, and AI solutions. All these aspects are needed to facilitate a fully automated checkout experience.